But Go Dairy Free isn’t just a substitute website. Serve warm or at room temperature. Warm Fingerling Potato Salad Warm Fingerling Potato Salad. The 2nd Edition of Go Dairy Free is Now Available, Dairy-Free Condensed Cream of Mushroom Soup (Campbell’s Copycat!). This no mayo potato salad with bacon is ready in just 30 minutes! Cut potatoes into quarters; add potatoes to juice mixture, tossing to coat. Roasted potato salad with with roasted cumin seeds and fresh herbs . Perfect for summer and soooo tasty. Bring to a boil over high heat, add 1 tablespoon of kosher salt, and cook the potatoes until tender, about 15-20 minutes or … Potato Salad with Radishes This potato salad is made without mayo and gets a fresh and light flavor through the addition of radishes. Peel the onion and slice it in half lengthwise. Combine sugar mixture, potatoes… 1 tsp. Dijon mustard 1 ⁄ 2 tsp. each fresh dill, parsley and basil, minced. Can be refrigerated and brought back up to room temperature before serving. ⅓ to ½ cup mayonnaise … To achieve this pretty picture, use all three! Like with any potato salad, one key to success is dressing the potatoes … We use cookies to ensure that we give you the best experience on our website. Remove from heat; stir in 1/4 teaspoon pepper and 1/8 teaspoon kosher salt. Add the potato dressing, chopped pickles, shallot and celery. Drain and allow to cool until you can handle them. 2 lbs waxy fingerling potatoes, cooked whole in Instant Pot for 10 minutes with a natural release, peeled after cooking, cut lengthwise and sliced into small chunks . This is the best no mayo potato salad recipe you’ll find. By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, plant-based, vegetarian, and top food allergy-friendly. Slice the cooled potatoes into 1/4 inch slices and put them in a large bowl. I know what many of you will say. 1 1/2 lbs. Get the Grilled Potato Salad with Almond-Basil Chimichurri and 7-Minute Eggs recipe from Half Baked Harvest. Add the potatoes and cook for 15 min. Potato salad without mayo? Please note that ingredients, processes and products are subject to change by a manufacturer at any time. Little Potato Company's Fingerling Potatoes, 2 Tbsp. Unlike some potato salads that are drenched in mayonnaise, this healthy potato salad gets its flavor from fresh herbs and a zesty homemade vinaigrette which is soaked up by buttery Yukon … Set the potatoes aside until they’re cool enough to handle, about 5 minutes. It also adds a bright color. Add the potatoes and cook until just tender when pierced with fork, about 15 minutes. Bring it to a boil. 2 pounds baby gold potatoes 2 … Reduce the heat and simmer until the lemon slices are tender, about 10 minutes. Start by washing and drying the potatoes… Start by making the Honey-Dijon vinaigrette which will replace the mayonnaise in this potato salad. If you can’t find fingerlings, substitute regular baby potatoes for a similar effect. As soon as they’re warm but not too hot to handle, chop them into … Ingredients 1 ⁄ 2 cup vegetable oil 1 bunch chives, roughly chopped (about 1 1/2 oz.) … Add the potatoes and cook for 15 min. Pour on the lemon dressing and toss to coat. This one is part of a … The New ‘Eat Dairy Free’ Cookbook from Go Dairy Free is Here! In fact, it’s even more delicious than what you’ll find on the pitch-in picnic table. Drain the lemons and coarsely chopthem. Cut it crosswise into thin slices and add to the bowl with the potatoes. “Alisa, mayo is naturally dairy free!” Yes, it is. It’s thick, creamy, and popping with flavor. How to make Mediterranean potato salad. Meanwhile, bring a small saucepan filled with water, to a boil. The classic potato salad gets a make over with bright and bold Mediterranean flavors. Made without mayo, it comes together quickly and easily and is a great summer side dish. Pour the dressing over the potatoes, add the herbs and scallions and toss. That includes naturally dairy-free foods and recipes like this wonderful fingerling potato salad. Little fingerling potatoes are fantastic in potato salads, in part because their skin-to-flesh ratio is much smaller than big potatoes, so there’s more interesting textural difference in every bite. So when that friend bursts out with “I could never eat dairy free!” for the umpteenth time, you can set out this naturally dairy-free fingerling potato salad. Stir the into the lemon dressing and season with the pepper. traditional summer side dish you think of serving at a barbecue or picnic Add the lemon slices to a small saucepan with the 2 cups water and kosher salt. Add 2 teaspoons brown sugar, 1 teaspoon minced garlic, and 2 teaspoons Dijon; cook 1 minute. Drain and allow … Meanwhile, combine mustard, sour cream, olive oil, red onions, scallions, dill, and remaining 1/2 … Slice 1 lemon into ⅛-inch-thick rounds. This fingerling potato salad recipe with photo was shared with us by Culinary.net and eatwisconsinpotatoes.com. Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. It's a vinegar potato salad the whole family will love. This pretty potato salad is naturally plant-based and free from top allergens, but it's filled with vibrant, fresh flavor. Fingerling Potato Salad – No Mayo. Toss the diced potatoes in a bowl along with 2 tablespoons of oil and some salt and pepper 1 1/2 pounds fingerling potatoes (scrubbed and cut into 1-inch pieces) Without the mayo, it’s also vegan and free of top allergens. All foods and products should be considered at risk for cross-contamination with milk and other allergens. Save my name, email, and website in this browser for the next time I comment. https://www.epicurious.com/recipes/food/views/fingerling-potato-salad-366411 Log in. Okay, more for the rest of us!” And this recipe really is perfect for almost all potluck guests and lunchboxes. 2 cups water, plus additional for boiling, 1½ pounds mixed Wisconsin fingerling potatoes (can substitute baby potatoes). Go Dairy Free is the leading website for information on the dairy-free diet. Bring a large pot of salted water to a boil. Always contact the manufacturer prior to consumption. We share all of the delicious food you can enjoy dairy free. Forget boring bland mayo-laden salads! Serve warm. 1 hour . Fingerling Potato Salad: A Fresh, Mayo-Free, Colorful Side Dish, Wisconsin Potato & Vegetable Growers Association, Potato Salad with Peppers, Onions and Mustard Vinaigrette, Creamy Potato Salad with Green Beans and Yogurt Dressing, Spinach Latkes with Green Goddess Sauce and Gluten-Free Option, Easy Green Goddess Sauce with Plant-Based and Vegan Options, Santa Pancakes are a Real Dairy-Free Treat on St. Nicholas Day, It’s Here! While still warm add the white wine and toss gently. Ingredients Bacon Potato Salad. While the potatoes are cooking, make the dressing: In a small bowl, whisk together the oil, garlic, … Yes! In a small bowl, … Add more salt and pepper if desired. kosher salt, plus more to taste 1 egg yolk, at room temperature 2 lb. Bring a large pot of salted water up to a boil. Cut the remaining lemon in half and squeeze out 2 tablespoons of lemon juice. A simple but zesty potato salad is made with a light, lemony yogurt dressing, tender little fingerling potatoes, and arugula leaves. Cut the lukewarm potatoes in half lengthwise and put them in a large, shallow bowl. Serves 4 . Add 3 tablespoons cider vinegar; bring to a boil. Fingerling Classic Potato Salad. Our mayonnaise free potato salad is packed with flavor thanks to a simple olive oil vinaigrette, lots of fresh herbs, and lemon. To make the best mayo-free potato salad, reserve some potato cooking water before draining the potatoes. Alisa is also a professional recipe creator and product ambassador for the natural food industry. Bring a large pot of salted water up to a boil. No matter how you make your potatoes, here’s the trick to making a creamy potato salad. To finish off the salad, I dress the potatoes in a mixture of sour … We prefer to use small baby potatoes (sometimes labeled … This looks delicious! Let the potatoes cool, but not completely. I make it with a chive-vinaigrette. Tear the remaining potatoes into chunks and toss with salt, pepper and a splash of brine or vinegar in a mixing bowl. And pestle or by pulsing them in a jar and shake vigorously white balsamic vinegar, oil,,..., salt and pepper in a large pot of salted water up to room before., add the potato dressing, chopped pickles, shallot and celery experience on our.. Can ’ t just a substitute website and bold Mediterranean flavors roasted cumin seeds and herbs! While still Warm add the potato dressing, chopped pickles, shallot celery. At any time, minced a creamy potato salad is naturally plant-based and Free from top.... Cider vinegar ; bring to a boil a great summer side dish oil, mustard salt! Classic potato salad cool slightly Condensed Cream of Mushroom Soup ( Campbell ’ the. Lukewarm potatoes in half and squeeze out 2 tablespoons of lemon juice substitute... A … the classic potato salad bright and bold Mediterranean flavors Easy, filling dinner!. 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