Place in oven and bake for 4-6 hours, until set and no longer sticky to the touch. Starting at one short edge of the cooled fruit leather, pull it up from the baking mat and transfer it to the paper. So simple and just two ingredients! My raspberry plants are still going strong. Pour puree into a fine mesh sieve. fruit leather, fruit leather made in dehydrator, fruit roll ups, raspberry fruit leather. Pour purée through a sieve and into a medium-sized saucepan. How to Make Homemade Fruit Roll Ups for Kids - Recipes. Homemade roll-ups are packed with fruit—and there's no artificial color in sight. It’s that easy! In a blender or food processor, combine raspberries, honey, and lemon juice. The key to success with this dried fruit, is to pour the pureed fruit onto the liner rather thick. Purée until smooth. Gorgeous color and beautiful texture! Spread the mixture onto the prepared baking sheet. I wonder what I could possibly be missing? Oh gosh, I used to love fruit roll ups as a child, although I always had to get my fix at friends’ houses, since my mom never bought them – probably because of all the artificial dyes and sweeteners that now frighten me off as an adult! The sticky areas were where the puree was a bit thinner than the rest. Easy Homemade Fruit Roll Ups. My dehydrator has a temperature gauge. Welcome! Turn the oven off and leave the sheet in the oven to cool. That’s a lot of raspberry recipes! Store the fruit leather and fruit roll-ups … Don’t worry though, you don’t need to grow your own raspberries to make any of these amazing recipes – Raspberry Almond Coffee Cake, Raspberry Lemon Muffins, Raspberry Delight, Raspberry Sweet Rolls, Fruit and Veggie Smoothies, Raspberry Lemonade, Raspberry Brownies,  Raspberry Scones, Raspberry Swirl and Chocolate Chunk Ice Cream, How to Freeze Raspberries, and of course – How to Prune Raspberries! I think that happens when you are picking as many raspberries as I am right now! To Make the Fruit Roll-ups: Preheat the oven to 275˚ Fahrenheit. Drying time will vary depending on thickness of puree on liner, temperature of dehydrator, humidity. That was one of the first things we planted when we built our house. I’ve got a 26 year old who still LOVES them! Preheat oven to 170 degrees Fahrenheit (or the lowest temperature your oven will go). It is important to have an even layer as thicker spots will take longer to cook. Sprinkle with powdered … 140° or higher. However, I’m not crazy about the amount of sugar and dyes in the store-bought fruit roll-ups. You can use as many berries as you have available and sweeten the berries with as much honey as you’d like. You can cut the fruit leather into squares or long strips if you want to make fruit-roll ups. But this post has totally inspired me! Preheat the oven to 170 degrees F and line a baking pan with a silicone baking mat. I LOVE making fruit roll ups! Slice fruit leather in half. I decided to make Raspberry Fruit Roll Ups – also known as Raspberry Fruit Leather. Homemade Raspberry Fruit Leather {Note: the amount of sugar you use is up to you. Cut into 1 inch strips and roll up in parchment paper or wax paper and secure with tape or a sticker to make it cute. I’m ready to try other fruits now that I’ve done raspberries! Some seeds will slip through the holes of the sieve. Spread onto a parchment-lined backing sheet. Homemade Fruit Roll-Ups. There are different methods to rolling up fruit leather. Preheat the oven to 200° F (100° C). Place trays on dehydrator set to 145 degrees. Today we’re whipping up homemade fruit leather, i.e. Never made roll-ups! I always think of fruit roll ups as a kid snack, but fruit leather is for anyone! You can make the strips as thick or thin as you want. Fruit roll ups are perfect for an on-the-go snack or an addition to any lunchbox, you won’t believe how easy it is to make! Spread the fruit mixture evenly … Peel the fruit layer from the baking mat and cut it into long strips. The mixture will still be slightly tacky to the touch but no longer wet. Copyright 2020 Beyond the Chicken Coop - All Rights Reserved. You can swap in just about any fruit you like, so go with what’s in season near you. Line a rimmed 12½ by 17¼-inch (half- sheetpan with a silicone baking mat. . You could add more honey if you wanted a sweeter roll up, but I like them a bit on the tart side. Use a spatula to drain puree and keep seeds behind. You could pour this purée straight onto your baking sheet and pop it into the oven, … What a great way to use all those raspberries. Wow- these look amazing, Kathy! Using clean kitchen scissors, cut through the fruit leather and paper to form … For these Raspberry Fruit Roll Ups, I just used fresh raspberries and a little honey. Use a ladle to push the purée through the sieve if necessary. If you want to make fruit roll-ups, cut a long strip of parchment paper and roll the fruit leather up! Raspberries are one of my favorites too . What I like to do is to cut the fruit leather into strips and then roll up each strip individually. fruit roll-ups! Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop. Trim the stems off the strawberries and chop the mint. 5. Dehydrate: Dehydrate in oven at 140 to 170 degrees F (or as low as oven will go) for 4 to 6 hours, or … The leather is done when it … I thought I had left Fruit Roll-Ups, like recess, in the past. Starting at outer edge of pastry, roll wedges into crescents. Making these roll ups from scratch is so easy. Raspberry Swirl and Chocolate Chunk Ice Cream, Simple and Savory Smoked Sausage Quesadilla. It should peel right off. Roll up using parchment paper. Start out with approximately 4 cups of any kind of chopped fresh fruit mixture. I use a Nesco Gardenmaster Food Dehydrator, and these Roll Up Liners. Bake for 2½ to 3 hours, rotating the baking sheet every hour. Pour onto a baking sheet lined with plastic wrap, or a silicone baking mat (don’t use foil, parchment, or waxed paper), and spread to 1/8″ thick. I’ll have to make a batch the next time you are here! Then you let it bake in a 150F degree oven until the fruit leather is tacky but not too sticky or wet, about 2 1/2 to 3 hours. Strawberry fruit leather is a fun and healthy snack that provides nutritious vitamins kids need in a fun little roll that they’ll love. It sounds incredibly easy, and I bet these would take me back to being a kid again for sure…but without all of the added sugar. Preheat the oven to 150ºF. Use kitchen shears to slice the fruit leather and paper into long strips and roll them up (the paper keeps the fruit leather from sticking to itself if it’s still a bit tacky), or cut out whatever shapes you want if you’re good with freehand designs. Place on parchment-lined baking sheet and bake for 15-20 minutes at 375*. 4. Preheat oven to lowest temperature. ; Puree the strawberries, lemon juice and maple syrup in a high-speed blender or food processor until smooth. Whew! Some good … Take a look around and find all my recipes, gardening tips, and country living antics. The prep time is short, simply puree the fruit with a little sugar, pour it over parchment. If you have kids, they’re going to love unwinding these plum fruity treats. 2. Puree for 30 - 45 seconds until raspberries are smooth. 3. Transfer the fruit leather to a sheet of parchment or wax paper. . Pour puree into a fine mesh sieve. Pour pureed fruit evenly over baking sheet. I believe I have more recipes with raspberries than anything else right now. Love this recipe, Kathy! Roll fruit leather up in parchment paper. Slice rolled fruit leather into 2 inch pieces. could you use raspberry preserves instead? Reduce heat to low and simmer, stirring often, until the mixture has thickened, about 20 to 30 minutes. https://www.mommymusings.com/homemade-fruit-roll-ups-recipe I enjoy cooking meals and treats for my husband and three teenagers. Puree all ingredients in a food processor until smooth. Other people roll up the whole pan of fruit leather first and then … I’m so glad to know there are homemade versions that are made from wholesome ingredients only! I did not spray or add anything to the plastic liner. Place in the oven and bake until the roll-up is no longer sticky to the touch, about 2½ to 3 hours. Rinse … This raspberry fruit leather is perfect for packing into lunches or grabbing for a quick snack. Turn the … Dry at 130-140 until it is leather like and there are no sticky spots. Place in the oven and bake until the Fruit Roll-Up is no longer sticky to the touch—this will take anywhere between 2 1/2 to 3 hours. Bring the mixture to a boil over medium-high heat. Add the puree to a saucepan and cook over medium-high heat until thick and jammy. Nov 9, 2019 - Homemade Fruit Roll Ups that you can make out of any fresh or frozen fruit that you have on hand! Pour strained puree onto a plastic liner on top of a dehydrator tray. Blueberries pureed with only 2 other ingredients is all it takes to make your own kid friendly version of fruit roll -ups at home. This post may contain affiliate links, see my Privacy Policy. Run for 5-7 hours until no longer wet or tacky. I find the berries taste tart if you don’t add a bit of honey. Enter one of our contests, or share that great thing you made for dinner last night. Peel the fruit layer from the baking mat and cut it into long strips. Be… If you’ve got a pound of strawberries to spare, try blending them with fresh peaches for the ultimate summery snack. You could even leave the honey out altogether. These look delicious. If you make this recipe, I’d love to hear about it! All you need is fresh fruit (in-season produce makes the best tasting roll ups), a squirt of honey, some lemon juice, and a bit of patience. Mom confession: my kids LOVE fruit roll-ups and we have occasionally bought them in the past. Or until lighty browned. How to Make Homemade Fruit Roll Ups for Kids - Recipes. Hmmm…I wonder if I can make these with blueberries. So easy Kathy! Dehydrated raspberries rolled up into a fun, healthy snack. Thanks, Nicoletta! If your berries are really sweet, or you want a less sweet result, feel free to decrease the quantity listed here.} Powdered … if desired, line the food dehydrator, humidity i decided to make fruit roll-ups, a... 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